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Seasonal Menu

Standard a la carte menu served at the Old Hall . Printed daily so note this menu may be different on arrival. (NOT served on Sunday's, please see separate menu)



WHILST YOU WAIT




SEASONAL FOCACCIA

garlic & chive butter

£7



OLIVES

£4



PORK QUAVERS

garlic aioli

£5



PADRON PEPPERS

arbol chilli salt, gojuchang mayo

£7



BENGALI WHITEBAIT

sriracha & lime aioli

£7




STARTERS




PUMPKIN & CHICKPEA CURRY

flatbread

£9



SEARED SCALLOPS

chorizo, hazelnut crumb, n’duja polenta, n’duja oil

£12



CHICKEN PARFAIT

whipped brandy butter, rye bread

£8



CELARIAC, CHESTNUT & TRUFFLE SOUP

chunky sourdough

£9



HAM HOCK & BLUE CHEESE LEEKS

crispy bacon & parmesan crumb, walnut sourdough

£10



WILD GARLIC MUSHROOM CROQUETTE

burnt onion puree, crispy onions

£8.50



HARISSA CAULIFLOWER

coriander houmous, dukkah

£8.50




SEASONAL MAINS




ROAST TURKEY

cranberry & sage stuffing, cardamon carrot, creamy chestnut sprouts, roast potatoes, buttered mash, pig in blanket, house gravy

£22



NUT ROAST

creamy chestnut sprouts, roast potatoes, buttered mash, cardamon carrot, confit garlic & thyme gravy

£18



DUO OF GUINEA FOWL

roast breast, confit leg bonbon, potato rosti, wild mushrooms, brown onion puree, swiss chard, guinea fowl jus

£33



KINGSTERNDALE SLOW COOKED LAMB SHOULDER PIE

beef fat pastry, black garlic, mint, sticky red cabbage, creamed potatoes, gravy

£24



WILD SEABASS

artichoke puree, roasted artichokes, spinach & confit garlic, parmesan & chive crisp, tarragon oil, red wine jus

£28



BEETROOT WELLINGTON

squash puree, cardamon carrots, whipped goats cheese, beetroot jus, candied walnuts

£24




PUB CLASSICS




BEEF FEATHERBLADE

savoy, pancetta & wild mushroom, dauphinoise potatoes, red wine jus

£24



BANGERS AND MASH

maple & chilli sausages, creamy mash, seasonal greens & red onion gravy

£17.50



BEEF BOURGUIGNON SUET PUDDING

triple cooked chips, seasonal greens, gravy (only available from 5pm)

£19.50



BEER BATTERED HADDOCK

mushy or garden peas, triple cooked chips

£18.00



FISH FINGER SANDWICH

lemon mayo, triple cooked chips, mushy or garden peas

£14.50




SIDES




BUTTERED MASH

£4



CONFIT GARLIC BUTTERED SEASONAL GREENS

£4



TRIPLE COOKED CHIPS

£4



HOUSE FRIES

£3.50



SWEET POTATO FRIES

£4



HONEY GLAZED PIGS IN BLANKETS

cranberry sauce

£4.5




BURGERS

All served with house fries. Let us know if you'd like to add coleslaw too!




TURKEY BURGER

crispy streaky bacon, turkey fat aioli, cranberry sauce

£18



MEXICAN BEAN BURGER

guacamole, monterey jack cheddar

£16



TRUFFLE & BURNT ONION BEEF BURGER

gherkin ketchup, maple cured bacon, monterey jack

£18




LIGHT BITES

Available From 12-2pm.




EMMENTAL CHEESE SANDWICH

preserved lemon mayo, sunblushed tomatoes, house fries, salad

£8



ROAST TURKEY SANDWICH

all the trimmings, cranberry sauce, house fries, gravy

£10



BACON, BRIE & CRANBERRY TOASTIE

house fries, salad

£9



SPICY CRAB & PRAWN COCKTAIL SANDWICH

house fries, salad

£10



THREE CHEESE TOASTIE

house fries, salad

£9



LUNCHTIME OFFER! GET YOURSELF A TOASTIE AND BOWL OF SOUP

Emmental Cheese Toastie served with our soup of the day listed on our starters (12-2pm)

£10




STEAKS

All served with house fries, salad, & beef dripping roasted tomato.




RIBEYE 300G

Exceptional marbling, containing fat evenly dispersed throughout the cut, ensuring a deliciously juicy steak in every bite.

£30



SIRLOIN 300G

Lean, tender, flavoursome and juicy steak.

£28



FLAT IRON STEAK

Intense beef flavour, tenderness and is incredibly well marbled.

£18




ADD A SAUCE




PEPPERCORN SAUCE

£2.50



ROAST BEEF GRAVY

£1.50




KIDS




CHICKEN GOUJONS

house fries or mash, garden peas or beans (only available from 5pm)

£6.50



FISH GOUJONS

house fries or mash, garden peas or beans

£6.50



KIDS BEEF BURGER

house fries or mash, garden peas or beans

no cheese

£8


with cheese

£9



KIDS FALAFEL

house fries or mash, garden peas or beans

£6.50


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Old Hall Kitchen hours

Opening Hours

Mon

12:00PM - 2.00PM & 5.00PM - 9.00PM

Tue

12:00PM - 2.00PM & 5.00PM - 9.00PM

Wed

Closed

Thu

12:00PM - 2.00PM & 5.00PM - 9.00PM

Fri

12:00PM - 2.00PM & 5.00PM - 9.00PM

Sat

12:00PM - 9:00PM 

Sun

12:00PM - 7.30PM

Bar open every day 12noon except Wednesdays
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Paper Mill Kitchen hours

Opening Hours

Mon

Closed

Tue

Closed

Wed

12:00PM-2:00PM - 5:00PM-9:00PM 

Thu

5:00PM - 9:00PM 

Fri

5:00PM - 9:00PM 

Sat

12:00PM - 9:00PM 

Sun

Bar Only

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