A 16th-century country inn at the heart of Chinley, The Old Hall is full of character – think stone walls, roaring fires, and a proper village pub welcome. Whether you’re here for a pint, a Sunday roast, or a weekend escape in the Peaks, it’s the perfect place to eat, drink, and stay a while.
About Us
Seasonal Menu
Standard a la carte menu served at the Old Hall . Printed daily so note this menu may be different on arrival. (NOT served on Sunday's, please see separate menu)
WHILST YOU WAIT
SEASONAL FOCACCIA
garlic & chive butter
£7
OLIVES
£4
PORK QUAVERS
garlic aioli
£5
PADRON PEPPERS
arbol chilli salt, gojuchang mayo
£7
BENGALI WHITEBAIT
sriracha & lime aioli
£7
STARTERS
Seasonal Starters Available Daily
CHICKEN PARFAIT
whipped brandy butter, rye bread
£8
SOUP OF THE DAY
chunky sourdough
£9
SEASONAL STARTERS
Weekly Seasonal Specials - Available Daily (this menu changes regularly, the below is an example seasonal menu)
JACKFRUIT CHILLI
nachos, red onion & lime pickle
£9
CRISPY CHILLI BEEF FLATBREAD
spring onion, green chilli, sesame
£9
CREAMY HAM HOCK CROQUETTE
honey mustard aioli
£9
PORK BELLY BITES
gochujang, soy & sesame glaze
£9
SHETLAND MUSSELS
n’duja & chorizo tomato sauce, walnut sourdough
£12
SEASONAL MAINS
Weekly Seasonal Specials - Available Daily (this menu changes regularly, the below is an example seasonal menu)
KINGSTERNDALE DUO OF LAMB
lamb belly, lamb neck bonbons, boulangere potatoes, sautéed pancetta, confit shallot, peas, lamb jus
£25
CREAMED TURKEY, PANCETTA & LEEK PIE
beef fat pastry, sticky red cabbage, creamed potatoes, gravy
£24
CHILLI,, GARLIC & LIME CAULIFLOWER
crispy crushed potatoes, pak choi, miso butter sauce
£19
HONEY GLAZED DUCK BREAST
glazed blood orange, buttered heritage carrots, charred tenderstem, madeira jus
APRICOT STUFFED CHICKEN SUPREME
swede creamed potatoes, white wine creamed leeks
£25
CONFIT PORK BELLY
apple terrine, celeriac puree, silverskin onions, parsnip crisp, cider jus
£27
PUB CLASSICS
BEEF FEATHERBLADE
savoy, pancetta & wild mushroom, dauphinoise potatoes, red wine jus
£24
BANGERS AND MASH
maple & chilli sausages, creamy mash, seasonal greens & red onion gravy
£17.50
BEEF BOURGUIGNON SUET PUDDING
triple cooked chips, seasonal greens, gravy (only available from 5pm)
£19.50
BEER BATTERED HADDOCK
mushy or garden peas, triple cooked chips
£18.00
FISH FINGER SANDWICH
lemon mayo, triple cooked chips, mushy or garden peas
£14.50
SIDES
BUTTERED MASH
£4
CONFIT GARLIC BUTTERED SEASONAL GREENS
£4
TRIPLE COOKED CHIPS
£4
HOUSE FRIES
£3.50
SWEET POTATO FRIES
£4
HONEY GLAZED PIGS IN BLANKETS
cranberry sauce
£4.5
BURGERS
All served with house fries. Let us know if you'd like to add coleslaw too!
MEXICAN BEAN BURGER
guacamole, monterey jack cheddar
£16
TRUFFLE & BURNT ONION BEEF BURGER
gherkin ketchup, maple cured bacon, monterey jack
£18
CRISPY JERK CHICKEN BURGER
jerk aioli
£18
LIGHT BITES
Available From 12-2pm.
EMMENTAL CHEESE SANDWICH
preserved lemon mayo, sunblushed tomatoes, house fries, salad
£8
ROAST TURKEY SANDWICH
all the trimmings, cranberry sauce, house fries, gravy
£10
BACON, BRIE & CRANBERRY TOASTIE
house fries, salad
£9
SPICY CRAB & PRAWN COCKTAIL SANDWICH
house fries, salad
£10
THREE CHEESE TOASTIE
house fries, salad
£9
LUNCHTIME OFFER! GET YOURSELF A TOASTIE AND BOWL OF SOUP
Emmental Cheese Toastie served with our soup of the day listed on our starters (12-2pm)
£10
STEAKS
All served with house fries, salad, & beef dripping roasted tomato.
RIBEYE 300G
Exceptional marbling, containing fat evenly dispersed throughout the cut, ensuring a deliciously juicy steak in every bite.
£30
SIRLOIN 300G
Lean, tender, flavoursome and juicy steak.
£28
FLAT IRON STEAK
Intense beef flavour, tenderness and is incredibly well marbled.
£18
ADD A SAUCE
PEPPERCORN SAUCE
£2.50
ROAST BEEF GRAVY
£1.50
KIDS
CHICKEN GOUJONS
house fries or mash, garden peas or beans (only available from 5pm)
£6.50
FISH GOUJONS
house fries or mash, garden peas or beans
£6.50
KIDS BEEF BURGER
house fries or mash, garden peas or beans
no cheese
£8
with cheese
£9
KIDS FALAFEL
house fries or mash, garden peas or beans
£6.50
Kitchen hours
Opening Hours
Mon
12:00PM - 2.00PM & 5.00PM - 9.00PM
Tue
12:00PM - 2.00PM & 5.00PM - 9.00PM
Wed
Closed
Thu
12:00PM - 2.00PM & 5.00PM - 9.00PM
Fri
12:00PM - 2.00PM & 5.00PM - 9.00PM
Sat
12:00PM - 9:00PM
Sun
12:00PM - 7.30PM
